Due to its culinary variety, Iran might be a heaven for foodies. Whether you’re in a hurry to satisfy your hunger or your funds are running a bit low, street food comes in handy while you’re looking around the corner to find a meal. Undoubtedly one of the most famous and delicious traditional dishes of Isfahan is Beryooni, The burger-like grill made from a mixture of lamb neck, lamb white liver, and especial spices. Jeremy and Daryl joined Uppersia culinary tour and they enjoyed having Beryooni in Isfahan.
|Jeremy and Daryl
joined Uppersia culinary tour and they enjoyed having Beryooni in Isfahan.|